giving it a whirl.

This whole meal planning thing that is.

I am really a craving eater so I couldn't narrow it down to a what night we eat what list.

But, this is my attempt at a trusty "I want to make dinner easier" list.

On tonight's menu....Chili and cornbread.

Not my kids favorite, but it's cold here and a hearty dinner sounds yummy to Mom and Dad.

We trump the whiny I want Mac and cheese cries tonight.

Recipe goes like this.

1lb ground beef

1 small tomato sauce can

1 regular sized can of diced tomato

1 can kidney beans

a couple splashes of beer

cinnamon

garlic pepper

cumin

1 pkg. of chili seasoning mix.

Brown meat with cinnamon, cumin and garlic pepper.

Just keep shakin' it on until it makes a nice covering over the meat.

When browned add to a pot with all the other goodies.

warm up.

Serve on white rice

top with a dollop of sour cream and lots of sharp cheddar.

I like a little dill pickle too.

Cheers to a warm Academy awards night.

oh don't forget the cornbread with honey butter.